Description and Intended use:
“Tannour High Protein mix” is a bakery mix for the production of high protein and low carbohydrate Tannour baked products.
It is used for a balanced diet.
Not suitable for people allergic for gluten and the below mentioned ingredients.

Ingredients:
Soy protein, wheat protein, wheat flour, salt, enzymes
(Fungal amylase, Hemicellulase).
It may contain traces of oat, rye, eggs, milk, nuts and seeds.

Description and Intended use:
“Crown Bake Mankouche High Protein mix” is a bakery mix for the production of mankouche high protein baked products.
It is used for a balanced diet.
Not suitable for people allergic for gluten and the below mentioned ingredients.

Ingredients:
Wheat flour, soy flour, wheat protein (gluten), brown sugar, linseeds, sunflower seeds, salt and enzymes (Fungal amylase, Hemicellulase).
None of the ingredients is of animal origin.
It may contain traces of oat, rye, eggs, milk.

Description and Intended use:
Crown Bake High Protein mix is a bakery mix for the production of high protein and low carbohydrate baked products. It is used for a balanced diet.
Not suitable for people allergic for gluten and the below mentioned ingredients.

Ingredients:
Soy protein, wheat protein, wheat flour, enzymes (Fungal amylase, Hemicellulase).
It may contain traces of eggs, milk, nuts and seeds.